Asopao & Congee Recipes
Wasakaka [Recipe + Video] Dominican Garlic Sauce
4 servings
porce30 minutes
aktivní čas31 minutes
celkový časIngredience
¼ cup olive oil
4 tablespoons mashed garlic
½ cup bitter orange juice (or lime juice)
¼ cup minced parsley
1 teaspoon salt (or more, to taste)
¼ teaspoon pepper (freshly-cracked, or ground) (or more, to taste)
Pokyny
1. Making the sauce
Making sauce
To make the wasakaka, heat the oil over medium heat. Add the garlic and parsley, and cook stirring for a minute. Pour in bitter orange juice and 1 cup of water and simmer over low heat until it has reduced to half the liquid.Season with salt and pepper to taste.
2. Serving
Serving
Serve sauce alongside the chicken or any meat of your preference.
Výživové údaje
Velikost porce
4 servings
Kalorie
151 kcal
Celkový tuk
14 g
Nasycený tuk
2 g
Nenasycený tuk
11 g
Trans mastné kyseliny
-
Cholesterol
-
Sodík
587 mg
Celkový obsah sacharidů
8 g
Vláknina
1 g
Celkové cukry
1 g
Bílkoviny
1 g
4 servings
porce30 minutes
aktivní čas31 minutes
celkový čas