Robinsons Cookbook
Easy Oven Roasted Potatoes
4 servings
porce40 minutes
celkový časIngredience
6 small red potatoes
1/4 cup olive oil
1 1/2 teaspoons salt
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
1/4 teaspoon onion powder
Pokyny
Preheat the oven to 450ºF.
Clean and cut the potatoes into 1/2"-1" cubes.
In a large bowl, toss the potatoes with the oil and spices.
Spray a shallow baking pan or cast iron pan with cooking spray or rub lightly with oil. Spread the potatoes in the bottom of the prepared baking pan. Try to have the potatoes in a single layer with space in between for the ultimate crispiness.
Bake for 25 minutes, or until potatoes are tender. Stir the potatoes once after about 15 minutes of baking so they brown on all sides. Turn the broiler on low and broil the potatoes for about 5 minutes to brown them even more. This is optional, but it makes the potatoes crispy. Watch the potatoes closely while they are under the broiler so that they don't burn.
Serve immediately.
Výživové údaje
Velikost porce
217 g
Kalorie
300 kcal
Celkový tuk
14 g
Nasycený tuk
2 g
Nenasycený tuk
12 g
Trans mastné kyseliny
-
Cholesterol
-
Sodík
919 mg
Celkový obsah sacharidů
41 g
Vláknina
4 g
Celkové cukry
3 g
Bílkoviny
5 g
4 servings
porce40 minutes
celkový čas