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Simon-Rumpza Cookbook

Taco Meat

4 servings

porce

7 minutes

aktivní čas

30 minutes

celkový čas

Ingredience

1 tablespoon vegetable oil

1 cup onion, (finely chopped)

2 tablespoons chili powder

3 cloves garlic, (minced)

1 teaspoon cumin

1 teaspoon coriander

1/2 teaspoon oregano

1/8 teaspoon cayenne pepper

salt

1 pound ground beef, (80/20)

1/2 cup canned tomato sauce

2 teaspoons apple cider vinegar

1 teaspoon brown sugar, (packed)

3 tablespoons water

Pokyny

In a skillet, heat vegetable oil (1 tablespoon) until it begins to shimmer. Stir in onions (1 cup) and saute until they're soft about 5 minutes.

Add chili powder (2 tablespoons), garlic (3 cloves), cumin (1 teaspoon), coriander (1 teaspoon), oregano (1/2 teaspoon), cayenne (1/8 teaspoon), and 1 teaspoon salt. Continue to cook until the mixture becomes fragrant, about 30 seconds.

Add ground beef (1 pound), break up the meat, and continue to cook until there is no longer any pink left, about 5 minutes.

Add the tomato sauce (1/2 cup), vinegar (2 teaspoons), brown sugar (1 teaspoon), and water (3 tablespoons). Simmer mixture until slightly thickened, about 10 minutes. Adjust seasoning as needed.

Výživové údaje

Velikost porce

1 /4 of the recipe

Kalorie

365 kcal

Celkový tuk

27 g

Nasycený tuk

12 g

Nenasycený tuk

-

Trans mastné kyseliny

-

Cholesterol

81 mg

Sodík

413 mg

Celkový obsah sacharidů

10 g

Vláknina

2.5 g

Celkové cukry

4.3 g

Bílkoviny

21 g

4 servings

porce

7 minutes

aktivní čas

30 minutes

celkový čas
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