Conner Family Recipes
Easy Chicken Cordon Bleu Recipe
4 servings
porce15 minutes
aktivní čas45 minutes
celkový časIngredience
4 Boneless, Skinless Chicken Breast Halves
4 slices Prosciutto
4 ounces shredded Gruyere Cheese
Kosher Salt and Freshly Ground Black Pepper, to taste
4 tablespoons Butter
5 ounce package of Seasoned Croutons, crushed (use food processor)
¼ cup grated Parmigiano Reggiano
½ teaspoon Dried Thyme
Pokyny
Place the chicken in a heavy-duty Ziploc bag or between two pieces of plastic wrap. Using a meat mallet or rolling pin, pound them into thin cutlets.
Place each chicken cutlet on a piece of plastic wrap.
Then, place a slice of Prosciutto, followed by about a quarter of the cheese on each piece of chicken.
Using the plastic wrap, tightly roll up the chicken from one short end to the other short end, then twist the extra plastic wrap to tighten the rolls.
Refrigerate for at 30-60 minutes.
Preheat the oven to 400°
Combine the crouton crumbs, Parmesan, and thyme in a pie plate (or another shallow dish).
Gently melt the butter in another pie plate using your microwave. Cover with plastic to avoid splatter.
Dip each chicken roll in the butter, season lightly with salt and pepper if desired, then roll in the crumbs. Place on a baking sheet.
Bake for about 30 minutes or until chicken is 165° internally.
Výživové údaje
Velikost porce
1 chicken roll
Kalorie
683
Celkový tuk
36 g
Nasycený tuk
18 g
Nenasycený tuk
15 g
Trans mastné kyseliny
1 g
Cholesterol
191 mg
Sodík
1724 mg
Celkový obsah sacharidů
28 g
Vláknina
4 g
Celkové cukry
2 g
Bílkoviny
60 g
4 servings
porce15 minutes
aktivní čas45 minutes
celkový čas