Umami
Umami

Lactose Free

Carbonara with chicken

4 servings

porce

25 minutes

celkový čas

Ingredience

1 pack spaghetti

1 tbsp olive oil

1 garlic clove, halved

77g pack pancetta

1 chicken breast, cut into strips

2 eggs

100g Grana Padano, finely grated, plus extra to serve (wrap the rest tightly and it will keep for several weeks)

1 tbsp butter

Pokyny

Cook the spaghetti following pack instructions. Meanwhile, heat the oil in a frying pan and fry the garlic and pancetta until crisp, then add the chicken strips and fry briefly until they're just cooked through. Fish out the garlic clove and discard it. Beat the eggs with the grana padano and some black pepper.

Add a couple of tablespoons of pasta water to the pancetta pan along with the butter, then drain the pasta and add it to the pan. Pour in the egg mixture, take the pan off the heat and toss together so the egg cooks in the heat of the pasta. Divide between four warm bowls and top with more cheese, if you like.

Výživové údaje

Velikost porce

-

Kalorie

758

Celkový tuk

24 g

Nasycený tuk

11 g

Nenasycený tuk

-

Trans mastné kyseliny

-

Cholesterol

-

Sodík

1.2 mg

Celkový obsah sacharidů

93 g

Vláknina

5 g

Celkové cukry

3 g

Bílkoviny

40 g

4 servings

porce

25 minutes

celkový čas
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