Spinach and Tortellini Salad

Ingredience

2 cups shredded red cabbage

5 cups torn spinach

1 cup torn iceberg lettuce

9 oz fresh tortellini, cooked and cooled

1 cup diced tomatoes

1/2 cup sliced green onions

8 slices crumbled crisp bacon

Ranch dressing

Pokyny

1. Layer the red cabbage, spinach, iceberg lettuce, cooked tortellini, diced tomatoes, green onions, and crumbled bacon in a large salad bowl.

2. Toss with Ranch dressing before serving.