Side Dishes
Fried Cabbage
4 servings
porce15 minutes
aktivní čas30 minutes
celkový časIngredience
5-6 thick bacon strips (Cut into small pieces)
1/3 cup onion (Finely chopped)
1/2 head green cabbage (shredded or roughly chopped)
1 tablespoon brown sugar (Optional)
Salt (To taste)
Pepper (To taste)
1/4 tsp Smoked paprika
Pokyny
Cook bacon in a non-stick pan over medium heat until crisp. Use a slotted spatula to remove the bacon and place it on plate. Do not discard the bacon grease and drippings!
In the same pan, add onion and cook until translucent.
Add cabbage, salt, pepper, paprika and mix everything together. Cook for about 7 minutes or until cabbage is tender.
Add bacon back into the pan and mix it together with the cabbage and serve warm.
Výživové údaje
Velikost porce
-
Kalorie
160 kcal
Celkový tuk
11 g
Nasycený tuk
3 g
Nenasycený tuk
-
Trans mastné kyseliny
-
Cholesterol
18 mg
Sodík
203 mg
Celkový obsah sacharidů
11 g
Vláknina
3 g
Celkové cukry
7 g
Bílkoviny
5 g
4 servings
porce15 minutes
aktivní čas30 minutes
celkový čas