Polish Egg Salad

• porce: 6 servings
• aktivní čas: 10 minutes
• celkový čas: 10 minutes

Ingredience

1 (8 ounce) package cream cheese, softened

1 tablespoon butter, softened, or more to taste

4 hard-boiled eggs, chopped

1 small onion, chopped

salt and ground black pepper to taste

1 tablespoon chopped fresh parsley, or to taste

Pokyny

Combine cream cheese and butter in a bowl and mash with a fork. If mixture is too thick, add more softened butter. Mix in eggs and onion. Season with salt and pepper; serve with parsley. Serve on crackers or bread.

Výživové údaje

• Kalorie: 204 kcal
• Celkový tuk: 19 g
• Nasycený tuk: 11 g
• Nenasycený tuk: 0 g
• Cholesterol: 188 mg
• Sodík: 192 mg
• Celkový obsah sacharidů: 3 g
• Vláknina: 0 g
• Celkové cukry: 1 g
• Bílkoviny: 7 g