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Umami

Breads/Buns

Pineapple Cobbler

8 servings

porce

15 minutes

aktivní čas

1 hour 10 minutes

celkový čas

Ingredience

1 medium pineapple (peeled, cored, and diced, about 4 cups)

1/3 cup packed light brown sugar

3 tablespoons cornstarch

¼ cup water

1/2 cup all-purpose flour

1/2 cup sugar

1/2 cup whole or 2% milk

1/4 cup melted butter

1/4 teaspoon baking powder

Pinch salt

6 tablespoons butter (cut in cubes)

1/2 cup sugar

1 cup flour

1/4 teaspoon baking powder

1/2 teaspoon cinnamon

Pokyny

Preheat oven to 350°F. Butter a small (11x7 or 8x8inch) baking pan or casserole dish; set aside.

Combine pineapple and brown sugar in a medium sauté pan over medium heat. Cook until sugar melts and the mixture comes to a boil.

Combine the cornstarch and the water and add to the pineapple. Bring back to a boil. Set aside.

For the cobbler base, combine flour, sugar, milk, melted butter, baking powder, and salt in a large bowl; stir until combined. Pour batter into prepared baking pan, and top with pineapple mixture.

For the crumble, combine the ingredients in a mixing bowl and work the mixture with a fork until it forms a crumble texture. Evenly top the cobbler with the crumble mixture.

Bake 45-55 minutes, or until golden brown and cooked through.

Výživové údaje

Velikost porce

-

Kalorie

432 kcal

Celkový tuk

15 g

Nasycený tuk

9 g

Nenasycený tuk

-

Trans mastné kyseliny

-

Cholesterol

40 mg

Sodík

139 mg

Celkový obsah sacharidů

73 g

Vláknina

2 g

Celkové cukry

46 g

Bílkoviny

4 g

8 servings

porce

15 minutes

aktivní čas

1 hour 10 minutes

celkový čas
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