Japanese Cookbook
Okonomiyaki
10 Minute Meal – Niku Miso
Negiyaki
Kimchi Soup with Malony Glass Noodles
Kimchi Jjigae (Kimchi Stew)
Tonjiru (Pork and Vegetable Miso Soup)
Nikuman (Steamed Pork Buns)
Chashu (Japanese Braised Pork Belly)
Napa Cabbage Stir-Fry
Shabu Shabu Salad
Spring Rolls with Sesame Ponzu Vinaigrette
Gyoza (Japanese Potstickers)
Ham Katsu
Napa Cabbage Gyoza with Miso Dipping Sauce
Pork Shumai (Steamed Pork Dumplings)
Miso Soup with Yuzu Kosho
Teriyaki Pork Balls
Fried Lotus Root with Pork
Pork Curry Donburi
Asian Pork Chop with Ginger Soy Sauce
Honey Pork Belly
Curry Doria (Rice Gratin)
Loco Moco
Pressure Cooker Pork Belly (Kakuni)
Ginger Pork Onigirazu
Miso Katsu
Tonteki
BBQ Pork Belly
Teriyaki Pork Donburi
Miso Ginger Pork
Rafute
Miso Pork and Eggplant Stir Fry
Pan-Fried Ginger Pork Belly
Miso Ramen
Shoyu Ramen (from Bizentei, Tokyo)
Spicy Shoyu Ramen
Chashu Fried Rice
Mapo Eggplant (Mabo Nasu)
Butadon (Pork Donburi)
Honey Garlic Pork Chops
10 Minute Meal – Mapo Tofu
Tonkatsu (Japanese Pork Cutlet)
Instant Pot Asian Pulled Pork (Tacos and Rice Bowls)
Tan Tan Ramen (Tantanmen)
Pork Kimchi Stir-Fry (Buta Kimchi)
Ginger Pork (Shogayaki)
Katsudon