Umami
Umami

Food

Baked Potato Wedges

Calories 261kcal

portioner

10 minutes

aktiv tid

45 minutes

total tid

Ingredienser

4 medium Russet potatoes scrubbed and cut into eighths

1/4 cup olive oil

1 teaspoon onion powder

1 teaspoon garlic powder

1 teaspoon smoked paprika

2 teaspoons salt

1/2 teaspoon pepper

1/3 cup finely grated parmesan cheese

2 tablespoons chopped fresh parsley

cooking spray

Vejledning

Preheat the oven to 400 degrees. Line a sheet pan with foil and coat the foil with cooking spray.

Place the olive oil, onion powder, garlic powder, smoked paprika, salt, pepper and parmesan cheese in a gallon sized resealable bag.

Place the potato wedges in the bag and seal the bag. Shake to coat the potatoes evenly with the seasoning.

Spread the potatoes in a single layer on the prepared baking sheet. Bake for 35 minutes or until golden brown and fork tender. Sprinkle with parsley and serve.

Notater

Want a little flavor variety? Try finely grated romano or asiago cheese instead of parmesan, or substitute fresh chives or dill for the parsley.

Calories 261kcal

portioner

10 minutes

aktiv tid

45 minutes

total tid
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