Umami
Umami

Mom’s Recipes

Chili, Lime & Cumin Cod

4 servings

portioner

17 minutes

total tid

Ingredienser

2 lbs fresh cod fish fillets

1 teaspoon chili powder

1/2 teaspoon dried parsley or 1/2 teaspoon dried cilantro

1/2 teaspoon salt

2 tablespoons butter

1/4 teaspoon cumin

1 lime, juice of

Vejledning

Heat oven to 450°F.

Coat oven safe pan with oil or cooking spray.

Place cod in pan.

Sprinkle chili powder, herb and salt.

Roast 5-7 minutes until opaque.

Melt butter in small saucepan.

Add cumin and lime juice and cook for 1 more minute.

Before serving drizzle butter mixture over cod.

Ernæring

Portionsstørrelse

-

Kalorier

485.7

Fedt i alt

14.8

Mættet fedt

7.9

Uumættet fedt

-

Transfedt

-

Kolesterol

226.1

Natrium

951.4

Kulhydrater i alt

2.8

Kostfiber

0.7

Sukker i alt

0.5

Protein

81.5

4 servings

portioner

17 minutes

total tid
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