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Conner Family Recipes

Parmesan Garlic Orzo

4 servings

portioner

5 minutes

aktiv tid

25 minutes

total tid

Ingredienser

1 cup orzo pasta

¼ cup butter

2 teaspoons minced garlic

¼ cup Parmesan cheese

2 tablespoons milk

1 tablespoon chopped fresh parsley

½ teaspoon salt

½ teaspoon ground black pepper

Vejledning

Gather all ingredients.

Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until cooked through but firm to the bite, about 11 minutes. Drain.

Melt butter in a skillet over medium heat.

Cook and stir garlic in melted butter until lightly browned, about 5 minutes.

Stir orzo into the pan with garlic, then mix in Parmesan cheese, milk, parsley, salt, and black pepper.

Ernæring

Portionsstørrelse

-

Kalorier

312 kcal

Fedt i alt

14 g

Mættet fedt

9 g

Uumættet fedt

0 g

Transfedt

-

Kolesterol

36 mg

Natrium

408 mg

Kulhydrater i alt

39 g

Kostfiber

2 g

Sukker i alt

-

Protein

9 g

4 servings

portioner

5 minutes

aktiv tid

25 minutes

total tid
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