My Saved Recipes
Korean Cream Cheese Garlic Bread
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Dipping batter:
1 egg
3 tbsp heavy cream
2 tbsp garlic paste or garlic powder
2 tsp each of dried parsley, oregano, and basil
Filling:
4 oz. cream cheese (softened)
3 tbsp heavy cream
2 tbsp sugar
Vejledning
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Notater
https://homemeide.substack.com/p/korean-cream-cheese-garlic-bread
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