Umami
Umami

Wade's Recipe Book

Creamy Cilantro Lime Sauce

Servings: 4

portioner

10 minutes

aktiv tid

18 minutes

total tid

Ingredienser

1/2 cup natural sour cream

2 green onions , end trimmed, roughly chopped

1/2 cup packed cilantro (mostly leaves, some stem)

1 1/2 Tbsp fresh lime juice

1 clove garlic , sliced

Vejledning

For the sauce:

Add sour cream, green onions, cilantro, lime juice, garlic and season with salt to taste (about 1/4 tsp).

Process until cilantro has been very finely minced.

Notater

When measuring out the cilantro just be sure to pack it into the measuring cup otherwise you won't get as much flavor — the cilantro really is the crowning flavor.

If you have a bigger family than me and need more servings, you should have enough cilantro lime sauce for about 5 - 6 fillets. Just be sure to increase the amount on the spice rub and use two skillets.

Servings: 4

portioner

10 minutes

aktiv tid

18 minutes

total tid
Begynd at lave mad

Klar til at begynde at lave mad?

Saml, tilpas og del opskrifter med Umami. Til iOS og Android.