Rochelle’s recipe book
Cinnamon Glazed Carrots
3 items
portioner15 minutes
total tidIngredienser
1 (16 ounce) package baby carrots (fresh or frozen)
1/4 cup honey
2 tablespoons butter (or stick margarine)
1 teaspoon ground cinnamon
Vejledning
Cook carrots by your preferred method (steaming, microwave, stovetop), until crisp-tender.
In a separate saucepan, heat the honey, butter and cinnamon until butter is melted, stir to blend.
Drain carrots and place in serving dish.
Drizzle honey mixture over carrots and serve.
Ernæring
Portionsstørrelse
-
Kalorier
104.4
Fedt i alt
3.9
Mættet fedt
2.5
Uumættet fedt
-
Transfedt
-
Kolesterol
10.2
Natrium
93.4
Kulhydrater i alt
18.2
Kostfiber
2.5
Sukker i alt
15.2
Protein
0.6
3 items
portioner15 minutes
total tid