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Umami

Creeach Fam Recipes

Copycat Chipotle Chicken

4 servings

portioner

10 minutes

aktiv tid

2 hours 35 minutes

total tid

Ingredienser

1/2 red onion, roughly chopped

2 cloves garlic

1 chipotle pepper in adobo sauce, plus 2 tbsp. sauce

3 tbsp. vegetable oil

Juice of 1 lime

1 tsp. dried oregano

1/2 tsp. ground cumin

Kosher salt

Freshly ground black pepper

1 lb. boneless skinless chicken breasts

Cooked Rice

Corn

Black beans

Guacamole

Salsa

Lime wedges

Vejledning

In a food processor, blend onion, garlic, chipotle pepper and adobo sauce, oil, lime juice, oregano, and cumin until smooth. Season with salt and pepper.

Add marinade and chicken to a large resealable plastic bag and rub all over to coat chicken. Let marinate in the fridge at least 2 hours.

Bring chicken to room temperature and preheat grill to high. Remove chicken from marinade and discard marinade. Grill chicken until cooked through and internal temperature reads 165°, about 8 minutes per side.

Serve chicken over rice with desired toppings.

Ernæring

Portionsstørrelse

-

Kalorier

159

Fedt i alt

-

Mættet fedt

-

Uumættet fedt

-

Transfedt

-

Kolesterol

-

Natrium

-

Kulhydrater i alt

-

Kostfiber

-

Sukker i alt

-

Protein

-

4 servings

portioner

10 minutes

aktiv tid

2 hours 35 minutes

total tid
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