Umami
Umami

Johanneck Family Recipes

Banana Bread

30 servings

portioner

10 minutes

aktiv tid

1 hour 10 minutes

total tid

Ingredienser

3 large very ripe bananas (4-5 small)

½ cup butter

1 cup granulated sugar

2 large eggs (lightly beaten)

2 cups all-purpose flour

1 tsp baking soda

½ tsp salt

Vejledning

Preheat the oven to 350°F.

In a mixing bowl, cream together butter, sugar and eggs.

Mash bananas with a fork until the consistency of applesauce.

Add remaining ingredients and blend with spoon.

Bake in well greased loaf pans about 1 hour at 350 F (55 minutes with 2 small pans at 325-350 F) until a toothpick inserted into the center comes out clean.

Let banana bread rest for 10 min before transferring to a wire rack to cool.

Notater

09/30/2022: Baked at 325 for 45 mins in 3 metal bread pans and bread was perfect. 805 oven.

02/10/2021: Baked at 325 for 40 mins and was slightly overdone. 15108 oven.

Ernæring

Portionsstørrelse

-

Kalorier

350 kcal

Fedt i alt

18 g

Mættet fedt

7 g

Uumættet fedt

-

Transfedt

-

Kolesterol

57 mg

Natrium

243 mg

Kulhydrater i alt

45 g

Kostfiber

3 g

Sukker i alt

20 g

Protein

5 g

30 servings

portioner

10 minutes

aktiv tid

1 hour 10 minutes

total tid
Begynd at lave mad

Klar til at begynde at lave mad?

Saml, tilpas og del opskrifter med Umami. Til iOS og Android.