Umami
Umami

Fronk Recipes

Mushrooms with a Soy Sauce Glaze

2 servings

portioner

5 minutes

aktiv tid

15 minutes

total tid

Ingredienser

2 tablespoons butter

1 (8 ounce) package sliced white mushrooms

2 cloves garlic, minced

2 teaspoons soy sauce / mirin

ground black pepper to taste

Vejledning

Melt butter in a skillet over medium heat. Add mushrooms; cook and stir until mushrooms have softened and released their liquid, about 5 minutes.

Stir in garlic; continue to cook and stir for 1 minute. Pour in soy sauce; cook until liquid has evaporated, about 4 minutes.

Season with pepper.

Serve hot and enjoy!

Ernæring

Portionsstørrelse

-

Kalorier

135 kcal

Fedt i alt

12 g

Mættet fedt

7 g

Uumættet fedt

0 g

Transfedt

-

Kolesterol

31 mg

Natrium

387 mg

Kulhydrater i alt

5 g

Kostfiber

1 g

Sukker i alt

2 g

Protein

4 g

2 servings

portioner

5 minutes

aktiv tid

15 minutes

total tid
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