Fronk Recipes
Quick Pickles
4 servings
portioner15 minutes
total tidIngredienser
1/2 cup white vinegar, eyeball it
2 rounded teaspoons sugar
1 teaspoon mustard seed
1 teaspoon salt
1 clove cracked garlic
1 teaspoon dried dill or 2 tablespoons fresh dill leaves, chopped or snipped
1 bay leaf
4 kirby cucumbers, cut into 1-inch slices on an angle
Vejledning
Heat small saucepan over medium high heat. Add vinegar, sugar, mustard seed, salt, and garlic to the pan and cook until it begins to simmer and sugar dissolves. Toss the dill, bay leaf, and sliced cucumbers together in a heat-proof bowl. Pour the simmering liquid over the cucumbers and stir to evenly coat. Allow to cool to room temperature or chill before serving.
Ernæring
Portionsstørrelse
-
Kalorier
63
Fedt i alt
1g
Mættet fedt
0g
Uumættet fedt
-
Transfedt
-
Kolesterol
0mg
Natrium
589mg
Kulhydrater i alt
14g
Kostfiber
2g
Sukker i alt
7g
Protein
2g
4 servings
portioner15 minutes
total tid