Jammie Dodger Blondies (Quick & Easy)

• portioner: 16
• aktiv tid: 20 min
• total tid: 50 minutes

Ingredienser

160 grams (1/2 cup plus 3 tablespoons) unsalted butter , melted

180 grams (1 cup) brown sugar

2 teaspoons vanilla extract

1 large egg

210 grams (1 and 1/2 cups) plain flour or all purpose flour

1/4 teaspoon salt

75 grams (1/2 cup) white chocolate chips

65 grams (1/4 cup) strawberry or raspberry jam

8 Jammie Dodgers biscuits, cut in half

Vejledning

Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Grease and line an 8-inch square baking pan with baking or parchment paper, ensuring two sides overhang.

In a large mixing bowl, add melted butter and sugar and gently whisk together. Add vanilla and egg and mix until combined.

Stir in flour, salt and chocolate chips. Transfer batter to prepared pan and smooth the top. Dollop over jam and use a butter knife to gently swirl it into the batter. Press Jammie Dodger cookies into the batter.

Bake blondies for approximately 30 minutes or until golden on the edges and a skewer inserted in the middle comes out clean. Leave to cool completely (see notes on cooling). Cut into squares to serve.

Source: <a href="https://www.sweetestmenu.com/jammie-dodger-blondies/">sweetestmenu.com</a>