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Umami

Thakore Family Recipes

Better Than Takeout Chicken Fried Rice. Easy to Make at Home

Cooked rice 4 cups or tw

portioner

-

total tid

Ingredienser

Ingredient

Chicken 200 grams/7oz

Garlic 2 cloves

Onion 1

Spring onions 2-3

Mixed diced vegetables, frozen or fresh, 2 cups

Cooking oil 2 tbsp

Sesame oil 2 tsp

Egg 2

Salt to taste

Stir-fry sauce

Regular soy sauce 2 tbsp

Dark soy sauce 2 tsp

Oyster sauce 2-3 tbsp

White pepper half tsp

Sugar 1 tbsp

Vejledning

Combine all the sauces in a small bowl.

Dice the chicken and season it with a tablespoon of stir-fry sauce.

Prepare the veggies. Beat two eggs with a pinch of salt.

Over medium-high heat, saute minced garlic and chicken. Push chicken to one side and stir fry eggs. Set them aside.

Stir fry onions and vegetables. Add cooked rice, stir-fry sauce,

chicken, and scrambled egg to the pan.

Finish with spring onions and sesame oil. Toss everything well and enjoy!

Cooked rice 4 cups or tw

portioner

-

total tid
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