MS: Cook What You Have
Tomato-Mushroom Curry
Meringue Cookies with Salted Peanuts and Chocolate
Spicy Pork and Oyster Sauce Noodles
Spaghetti with Broccoli-Miso Sauce and Toasted Walnuts
Lebanese-Style Beef and Spinach Stew
Curried Egg Salad with Raisins and Cashews
Egg Salad with Harissa, Olives and Almonds
Pasta with Kale Pesto and Sun-Dried Tomatoes
Potato Soup with Almonds, Garlic and Lemon
Curried Fried Rice with Shrimp and Pineapple
Spaghetti with Lemon Pesto
Pasta with Pesto Rosso
Pasta with Fennel, Green Olive and Pistachio Pesto