Tyler's recipe book
Over The Top Chicken Noodle Soup
-
portionen-
gesamtzeitZutaten
-
Anweisungen
-
Notizen
Full seasoned roasted chicken on drying rack over Dutch oven
Water/stock and vegetables in stock pot: onions, celery ,carrot , butter
Roast chicken until shreddable; 90-120 minutes at 350 F
Add noodles for last 10 minute boil until soft
-
portionen-
gesamtzeit