Taco Potato Casserole

• portionen: 8 servings
• aktive zeit: 10 minutes
• gesamtzeit: 4 hours 10 minutes

Zutaten

1 pound ground beef

2 cloves garlic (minced)

28 oz frozen diced potatoes with bell peppers and onions

16 oz Velveeta (cut into small cubes)

2 cups shredded cheese

1 Taco Seasoning Mix Packet

Anweisungen

Brown ground beef and garlic and add to slow cooker.

Pour potatoes, Velveeta, 1 cup shredded cheese and taco seasoing.

Stir all ingredients together and top with remaining shredded cheese.

Cook on high for 2- 2 1/2 hours or low for 4 hours. (If you are able to, stir one time halfway through cooking.)

Once finished cooking, stir to thoroughly incorporate cheese throughout. Serve with your favorite toppings.

Nährwertangaben

• Kalorien: 437 kcal
• Gesamtfett: 24 g
• Gesättigtes Fett: 12 g
• Transfett: 1 g
• Cholesterin: 86 mg
• Natrium: 1145 mg
• Gesamtkohlenhydrate: 25 g
• Ballaststoffe: 1 g
• Zucker insgesamt: 5 g
• Eiweiß: 29 g