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Rochelle’s recipe book

No-Yeast Pizza Crust

8 servings

portionen

15 minutes

aktive zeit

25 minutes

gesamtzeit

Zutaten

1 ⅓ cups all-purpose flour

1 teaspoon baking powder

½ teaspoon salt

½ cup fat-free milk

2 tablespoons olive oil

Anweisungen

Gather all ingredients.

Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms.

Turn dough onto a lightly floured surface and knead 10 times. Shape dough into a ball; cover with an inverted bowl and let sit for 10 minutes.

Roll dough into a 12-inch circle on a baking sheet.

Add your favorite toppings and bake. Enjoy!

Notizen

Bake at 400 degrees just the dough for 8 min first then add toppings. Bake at 400 degrees for 10-15 min after.

Nährwertangaben

Portionsgröße

-

Kalorien

112 kcal

Gesamtfett

4 g

Gesättigtes Fett

1 g

Ungesättigtes Fett

0 g

Transfett

-

Cholesterin

0 mg

Natrium

216 mg

Gesamtkohlenhydrate

17 g

Ballaststoffe

1 g

Zucker insgesamt

1 g

Eiweiß

3 g

8 servings

portionen

15 minutes

aktive zeit

25 minutes

gesamtzeit
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