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Mal's Curated Recipes

Garlicky Steak & Mushroom Bites

4 servings

portionen

10 minutes

aktive zeit

2 hours 25 minutes

gesamtzeit

Zutaten

1 lb. sirloin steak, cut into 1" cubes

1/2 tsp. paprika

Kosher salt

Freshly ground black pepper

1/4 c. low-sodium soy sauce

2 tbsp. Worcestershire sauce

1 tbsp. Dijon mustard

1 tbsp. hot sauce

1 tbsp. extra-virgin olive oil

2 tbsp. butter

2 cloves garlic, minced

8 oz. baby bella mushrooms, sliced

2 tsp. fresh thyme

Anweisungen

Season steak with paprika, salt, and pepper all over. Add soy sauce, Worcestershire sauce, mustard, and hot sauce to a resealable bag. Add steak and toss around to make sure steak is covered. Refrigerate for 2 hours.

Remove steak from marinade and discard extra marinade. In a large skillet over medium heat, heat oil. Add steak and cook tossing around for 5 minutes. Remove from skillet.

Return skillet over medium heat and melt butter. Add garlic and cook until fragrant, 1 minute. Add mushrooms and thyme and cook until mushrooms are golden, about 5 minutes. Return steak to skillet and toss to warm through.

Nährwertangaben

Portionsgröße

-

Kalorien

359

Gesamtfett

26 g

Gesättigtes Fett

11 g

Ungesättigtes Fett

-

Transfett

0 g

Cholesterin

104 mg

Natrium

855 mg

Gesamtkohlenhydrate

5 g

Ballaststoffe

1 g

Zucker insgesamt

2 g

Eiweiß

26 g

4 servings

portionen

10 minutes

aktive zeit

2 hours 25 minutes

gesamtzeit
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