Sarah’s Recipe Book
Dad’s Potato Salad
8 servings
portionen15 minutes
aktive zeit40 minutes
gesamtzeitZutaten
1 bag red potatoes (cut into chunks & boiled)
6 hard boiled eggs, chopped
1 cup chopped celery
1 cup chopped onion
1/3 cup chopped pimento stuffed green olives
1/3 cup chopped sweet gherkin pickles
Helmans mayo (eyeball)
Season w/ salt, pepper & paprika
Anweisungen
Cut potatoes into 1” cubes
Boil potatoes for 15 mins or until soft
Let potatoes cool
Add the rest of ingredients
Sprinkle with paprika if desired. Chill for at least 1 hour or overnight before serving.
Nährwertangaben
Portionsgröße
-
Kalorien
171 kcal
Gesamtfett
5 g
Gesättigtes Fett
1 g
Ungesättigtes Fett
-
Transfett
-
Cholesterin
121 mg
Natrium
678 mg
Gesamtkohlenhydrate
25 g
Ballaststoffe
5 g
Zucker insgesamt
6 g
Eiweiß
8 g
8 servings
portionen15 minutes
aktive zeit40 minutes
gesamtzeit