German Potato Pancakes

• portionen: 6 servings
• aktive zeit: 20 minutes
• gesamtzeit: 45 minutes

Zutaten

2 large eggs

2 tablespoons all-purpose flour

¼ teaspoon baking powder

½ teaspoon salt

¼ teaspoon pepper

6 medium potatoes, peeled and shredded

½ cup finely chopped onion

¼ cup vegetable oil

2 large eggs

2 tablespoons all-purpose flour

¼ teaspoon baking powder

½ teaspoon salt

¼ teaspoon pepper

6 medium potatoes, peeled and shredded

½ cup finely chopped onion

¼ cup vegetable oil

Anweisungen

Gather all ingredients.

Beat eggs, flour, baking powder, salt, and pepper together in a large bowl; stir in potatoes and onion.

Heat oil in a large skillet over medium heat. Drop heaping tablespoonfuls of potato mixture into hot oil in batches. Press to flatten.

Cook until browned and crisp, about 3 minutes on each side.

Transfer to a paper towel-lined plate to drain.

Repeat with remaining potato mixture. Enjoy!

Nährwertangaben

• Kalorien: 283 kcal
• Gesamtfett: 11 g
• Gesättigtes Fett: 2 g
• Ungesättigtes Fett: 0 g
• Cholesterin: 62 mg
• Natrium: 246 mg
• Gesamtkohlenhydrate: 41 g
• Ballaststoffe: 5 g
• Zucker insgesamt: 2 g
• Eiweiß: 7 g