Grandma Nancy's Cookbook
d'S Famous Salsa
16
portionen10 m
aktive zeit10 minutes
gesamtzeitZutaten
2 (14.5 ounce) cans hunts stewed tomatoes (one drained)
1/2 onion, finely diced
3 cloves minced garlic
1/2 lime, juiced
1 teaspoon sea salt
4.5 oz can diced green chiles drained , or to taste
3 tablespoons chopped fresh cilantro
Anweisungen
1. Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in food processor. Blend on low to desired consistency.
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16
portionen10 m
aktive zeit10 minutes
gesamtzeit