James Family Cookbook
Instant Pot Ground Beef Stroganoff
6 servings
portionen10 minutes
aktive zeit25 minutes
gesamtzeitZutaten
1/2 c. minced onion
1 clove garlic (minced)
1 lb ground beef
1 tsp salt
1/4 tsp pepper
10 ½ oz can cream of mushroom soup
1 Tbsp Flour
3 c. beef broth
6 c. egg noodles or 12oz (uncooked)
1 c. sour cream
Anweisungen
Spray Instant Pot interior with cooking spray. Set to saute.
Brown ground beef, onion, and garlic.
After beef is browned stir in flour.
Add broth, soup, and salt and pepper. Mix.
Add noodles.
Place lid on Instant Pot.
Set to high pressure for 8 minutes.
After it is done, let the pressure naturally release for about five minutes, and then change to quick release until all the pressure is gone.
Stir in sour cream until combined.
Nährwertangaben
Portionsgröße
-
Kalorien
744 kcal
Gesamtfett
25 g
Gesättigtes Fett
11 g
Ungesättigtes Fett
-
Transfett
-
Cholesterin
173 mg
Natrium
1286 mg
Gesamtkohlenhydrate
91 g
Ballaststoffe
4 g
Zucker insgesamt
4 g
Eiweiß
35 g
6 servings
portionen10 minutes
aktive zeit25 minutes
gesamtzeit