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James Family Cookbook

Instant Pot Ground Beef Stroganoff

6 servings

portionen

10 minutes

aktive zeit

25 minutes

gesamtzeit

Zutaten

1/2 c. minced onion

1 clove garlic (minced)

1 lb ground beef

1 tsp salt

1/4 tsp pepper

10 ½ oz can cream of mushroom soup

1 Tbsp Flour

3 c. beef broth

6 c. egg noodles or 12oz (uncooked)

1 c. sour cream

Anweisungen

Spray Instant Pot interior with cooking spray. Set to saute.

Brown ground beef, onion, and garlic.

After beef is browned stir in flour.

Add broth, soup, and salt and pepper. Mix.

Add noodles.

Place lid on Instant Pot.

Set to high pressure for 8 minutes.

After it is done, let the pressure naturally release for about five minutes, and then change to quick release until all the pressure is gone.

Stir in sour cream until combined.

Nährwertangaben

Portionsgröße

-

Kalorien

744 kcal

Gesamtfett

25 g

Gesättigtes Fett

11 g

Ungesättigtes Fett

-

Transfett

-

Cholesterin

173 mg

Natrium

1286 mg

Gesamtkohlenhydrate

91 g

Ballaststoffe

4 g

Zucker insgesamt

4 g

Eiweiß

35 g

6 servings

portionen

10 minutes

aktive zeit

25 minutes

gesamtzeit
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