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Alex & Spencer Recipes

Hot Honey Olives on a Bed of Whipped Feta

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1 jar of Sicilian olives

1/4 cup olive oil (I used @Its.Olio !!!)

2 tsp honey

1 tsp chilli flakes (or to taste)

1/4 cup of parsley, chopped

1 clove of garlic, crushed

Zest of 1 lemon

Juice of 1 lemon

1 block of feta

2 heaps tbsp greek yogurt

Juice of 1 lemon

Zest of 1 lemon

Drizzle of honey

Anweisungen

Roughly chop the olives (different sizes is good!). Combine the olive oil, honey, chilli, garlic, parsley, lemon zest, lemon juice & pepper. Mix well. Pour over the olives, mix and set aside.

To make the whipped feta, add the feta, yoghurt, lemon juice, lemon zest & honey to a blender or food processor and blend until light and fluffy. Spread over your serving platter & top with the marinated olives. Top with extra parsley and chilli flakes. Serve with fresh hot bread. Delish.

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