Downeast Maine Pumpkin Bread

• portionen: 24 servings
• aktive zeit: 10 minutes
• gesamtzeit: 1 hour

Zutaten

1 (15 ounce) can pumpkin puree

4 eggs

1 cup vegetable oil

⅔ cup water

3 cups white sugar

3 ½ cups all-purpose flour

2 teaspoons baking soda

1 ½ teaspoons salt

1 teaspoon ground cinnamon

1 teaspoon ground nutmeg

½ teaspoon ground cloves

¼ teaspoon ground ginger

Anweisungen

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 9x5-inch loaf pans.

Whisk flour, baking soda, salt, cinnamon, nutmeg, cloves, and ginger together in a large bowl.

Mix pumpkin puree, eggs, oil, water, and sugar in a separate bowl until well blended.

Stir flour mixture into pumpkin mixture until just blended.

Pour batter into the prepared pans.

Bake in the preheated oven until a toothpick inserted in center comes out clean, about 50 minutes.

Enjoy!

Nährwertangaben

• Kalorien: 263 kcal
• Gesamtfett: 10 g
• Gesättigtes Fett: 2 g
• Ungesättigtes Fett: 0 g
• Cholesterin: 31 mg
• Natrium: 305 mg
• Gesamtkohlenhydrate: 41 g
• Ballaststoffe: 1 g
• Zucker insgesamt: 26 g
• Eiweiß: 3 g