Garlic Tahini Dressing

• portionen: 3 servings
• gesamtzeit: 5 minutes

Zutaten

1/4 cup tahini

1/4 cup apple cider vinegar

1/4 cup lemon juice (about 2 large lemons)

1/4 cup Bragg's liquid aminos (coconut aminos, low-sodium tamari or soy sauce)

1/2 cup nutritional yeast

1 Tablespoon minced garlic (about 2-3 cloves)

Anweisungen

Blend: Add all ingredients into a blender and blend until combined.

Store: This tahini dressing will stay fresh in the refrigerator for up to a week in an airtight container.

Nährwertangaben

• Portionsgröße: 2 Tablespoons
• Kalorien: 100 kcal
• Gesamtfett: 6 g
• Natrium: 30 mg
• Gesamtkohlenhydrate: 6 g
• Ballaststoffe: 1 g
• Eiweiß: 5 g