alex's reliable recipes
Baguette Garlic Bread
8 servings
portionen5 minutes
aktive zeit15 minutes
gesamtzeitZutaten
1/2 cup unsalted butter (softened)
1 teaspoon garlic powder
1/2 teaspoon kosher salt
1/4 teaspoon dried Italian herbs
1 baguette
Anweisungen
Preheat oven to 400 degrees.
Stir together butter, garlic powder, salt, and Italian herbs in a bowl until well combined.
Cut baguette in half, lengthwise.
Use a rubber spatula to spread the butter mixture in an even layer on both sides of the baguette.
Line a baking sheet with parchment paper or aluminum foil, then place both halves of the baguette on the sheet. If they are too long to fit, cut them in half.
Put baking sheet in the oven and bake for 10-12 minutes, until butter has fully melted and the baguette is browned at the edges.
Nährwertangaben
Portionsgröße
-
Kalorien
213 kcal
Gesamtfett
12 g
Gesättigtes Fett
7 g
Ungesättigtes Fett
4 g
Transfett
-
Cholesterin
31 mg
Natrium
324 mg
Gesamtkohlenhydrate
21 g
Ballaststoffe
1 g
Zucker insgesamt
2 g
Eiweiß
5 g
8 servings
portionen5 minutes
aktive zeit15 minutes
gesamtzeit