Yummy Food
40 minute hamburger buns
8 servings
μερίδες30 minutes
χρόνος ενεργούς προετοιμασίας40 minutes
συνολικός χρόνοςΥλικά
2 tablespoons active dry yeast
1 cup plus 2 tablespoons warm water (about 110 degrees)
1/3 cup vegetable oil
1/4 cup sugar
1 large egg (beaten)
1 teaspoon salt
3 to 3-1/2 cups all-purpose flour
1 egg yolk
1 TBSP water
2 TBSP sesame seeds
Οδηγίες
Add yeast and warm water to a large bowl. Add oil and sugar; let stand for 5 minutes. After 5 minutes, mixture should be foamy.
Whisk in egg. Slowly mix in the salt and flour. Continue to add flour until you have a soft dough.
Using a dough hook, knead in a mixer for 3-5 minutes, until dough is smooth and elastic. (If you don't want to use a mixer, you can knead by hand on a lightly floured surface.) Do not let rise. Divide into 8 equal pieces; shape each into a ball. Do not let the dough rise.
Preheat oven to 425 degrees. Place the dough balls on a greased or lined baking sheet. Cover with a kitchen towel and let rest for 10 minutes. After 10 minutes, brush the buns with an egg was, then sprinkle with sesame seeds. Bake until golden brown, 8-12 minutes.
Διατροφή
Μέγεθος Μερίδας
1 bun
Θερμίδες
218 kcal
Συνολικά Λιπαρά
12 g
Κορεσμένα Λιπαρά
8 g
Ακόρεστα Λιπαρά
-
Τρανς Λιπαρά
-
Χοληστερόλη
45 mg
Νάτριο
302 mg
Συνολικοί Υδατάνθρακες
25 g
Διαιτητικές Ίνες
1 g
Συνολικά Σάκχαρα
6 g
Πρωτεΐνη
4 g
8 servings
μερίδες30 minutes
χρόνος ενεργούς προετοιμασίας40 minutes
συνολικός χρόνος