Dill Pickle Bacon Ranch Pasta Salad

• μερίδες: 12 servings
• χρόνος ενεργούς προετοιμασίας: 20 minutes
• συνολικός χρόνος: 50 minutes

Υλικά

16 oz Rotini (or any other type of short pasta that you like)

16 oz Bacon, cooked and crumbled

1 Cup Mayonnaise

1 Cup Sour Cream

1/2 Cup Pickle Juice

1 Packet Ranch Dressing Seasoning Mix

2 tbsp Fresh Dill, roughly chopped (dried dill works just fine too)

2 Cups Dill Pickles, roughly chopped

8 oz Sharp Cheddar Cheese, cubed

Οδηγίες

Cook bacon and set aside. Cook your pasta until al dente. Drain it and rinse under cold water until it is completely cooled.

In a large bowl, mix together the mayonnaise, sour cream, pickle juice, ranch seasoning and dill.

Add in the cooked and cooled pasta, the bacon, pickles and cheese. Mix together really well. *For serving purposes, I leave a little bit of the bacon, cheese, pickles and dill to top with. It makes for a nice presentation but is not necessary*

Allow it to sit in the fridge for at least one hour before serving. Serve cold and enjoy!

Σημειώσεις

This recipe can be made up to 5 days in advance. You may need to add a bit of mayo or even ranch dressing to rehydrate it as the pasta will absorb some of the dressing as it sits.