Mackle Family Cook Book
Keto Corn Fritters- Easy, Cheesy, & Made with Cauliflower
8 servings
μερίδες15 mins
χρόνος ενεργούς προετοιμασίας35 minutes
συνολικός χρόνοςΥλικά
1 ½ cups cauliflower florets
2 eggs
1 cup cheddar cheese, shredded
2 tbsp coconut flour
1 tbsp Parmesan cheese, grated
5 to 8 drops corn-flavor extract
salt and pepper to taste
Οδηγίες
Boil the cauliflower in a medium pot over high heat, until soft.
Strain the cauliflower and allow to completely cool.
Place the cauliflower in a blender or food processor and blend until roughly blended.
Place the cauliflower and cheese in a microwavable-safe bowl and microwave for 30-second intervals until melted.
Stir in all of the other ingredients and mix until well combined.
Cover the bottom of a skillet in oil (avocado or olive oil recommended) and heat over medium-high heat.
Once the oil is hot, spoon a heaping spoonful of batter into the pan and gently press down to create the circular shape and made sure the keto corn fritter cooks evenly.
Cook for 1-2 minutes or until golden brown and crispy, then flip.
Cook this side until golden brown and then remove and place on a wire rack or paper towel to dry.
Σημειώσεις
Note: make sure not to over blend it to the point it becomes liquidy.
8 servings
μερίδες15 mins
χρόνος ενεργούς προετοιμασίας35 minutes
συνολικός χρόνος