Umami
Umami

SLOW COOKER

Crock Pot Garlic Parmesan Chicken (+Video)

6 servings

porciones

15 minutes

tiempo activo

3 hours 15 minutes

tiempo total

Ingredientes

3 pounds frozen chicken breasts

1 cup chicken broth

2 teaspoons Italian seasoning, (divided use)

2 sticks (1 cup) salted butter, (softened)

1 cup mayonnaise

1 cup shredded Parmesan cheese

2 Tablespoons minced garlic

salt and pepper, (to taste)

Instrucciones

In a 4 quart (or larger) crock pot, place frozen chicken breasts into the bottom. Pour one cup of chicken broth over top.

Season with 1 teaspoon of Italian seasoning and a dash of salt and pepper.

Cover and cook on high for 3 hours (or low for at least 6 hours).

Drain excess broth and fat from cooked chicken. In a bowl, combine softened butter, mayonnaise, Parmesan cheese, minced garlic, 1 teaspoon Italian seasoning and a dash of salt and pepper. Stir to combine.

Scoop this mixture on top of each piece of cooked chicken.

Cover and cook on high for an additional 30 minutes until sauce is creamy and cheese is melted.

Serve over egg noodles or rice or by itself.

Nutrición

Tamaño de la Porción

-

Calorías

861 kcal

Grasa Total

69 g

Grasa Saturada

27 g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

256 mg

Sodio

1167 mg

Carbohidratos Totales

2 g

Fibra Dietética

-

Azúcares Totales

-

Proteína

55 g

6 servings

porciones

15 minutes

tiempo activo

3 hours 15 minutes

tiempo total
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