Family Recipe Book
Killer Kale Salad Dressing Recipe
1 serving
porciones5 minutes
tiempo activo5 minutes
tiempo totalIngredientes
½ cup extra virgin olive oil
⅓ cup apple cider vinegar
¼ cup honey (use maple syrup for vegan)
2 teaspoons balsamic vinegar
1 teaspoon Dijon mustard
2 cloves garlic (grated on a Microplane or very finely minced)
A pinch of sea salt
Instrucciones
Mix ingredients
Place all the ingredients into a 2-cup mason jar.
Shake well until the ingredients are mixed together and the dressing is creamy.
Nutrición
Tamaño de la Porción
1 tablespoon
Calorías
63 kcal
Grasa Total
5 g
Grasa Saturada
1 g
Grasa No Saturada
5 g
Grasa Trans
-
Colesterol
-
Sodio
3 mg
Carbohidratos Totales
4 g
Fibra Dietética
1 g
Azúcares Totales
4 g
Proteína
1 g
1 serving
porciones5 minutes
tiempo activo5 minutes
tiempo total