No-Yeast Pizza Crust

• porciones: 8 servings
• tiempo activo: 15 minutes
• tiempo total: 25 minutes

Ingredientes

1 ⅓ cups all-purpose flour

1 teaspoon baking powder

½ teaspoon salt

½ cup fat-free milk

2 tablespoons olive oil

Instrucciones

Gather all ingredients.

Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms.

Turn dough onto a lightly floured surface and knead 10 times. Shape dough into a ball; cover with an inverted bowl and let sit for 10 minutes.

Roll dough into a 12-inch circle on a baking sheet.

Add your favorite toppings and bake. Enjoy!

Notas

Bake at 400 degrees just the dough for 8 min first then add toppings. Bake at 400 degrees for 10-15 min after.

Nutrición

• Calorías: 112 kcal
• Grasa Total: 4 g
• Grasa Saturada: 1 g
• Grasa No Saturada: 0 g
• Colesterol: 0 mg
• Sodio: 216 mg
• Carbohidratos Totales: 17 g
• Fibra Dietética: 1 g
• Azúcares Totales: 1 g
• Proteína: 3 g