Baked BBQ Sausage

• porciones: 6 servings
• tiempo activo: 5 minutes
• tiempo total: 50 minutes

Ingredientes

2-3 lbs sausage (Polish sausage, kielbasa, smoked sausage, beef sausage, or turkey sausage)

2 cups BBQ sauce

2 tsp liquid smoke (optional)

¼ cup light brown sugar

Instrucciones

Slice the 2-3 lbs sausage into ½-inch rounds.

Toss

Combine the 2 cups BBQ sauce and 2 tsp liquid smoke in a large bowl. Add the sliced sausage and toss to combine.

Sprinkle

Transfer the BBQ sausage to a 9x13 baking dish and sprinkle the ¼ cup light brown sugar over the top.

Bake at 350°F (175°C/Gas Mark 4) for 40-45 minutes or until bubbling and sticky and the sauce has caramelized.

Nutrición

• Calorías: 658 kcal
• Grasa Total: 41 g
• Grasa Saturada: 13 g
• Grasa No Saturada: 23 g
• Grasa Trans: 1 g
• Colesterol: 109 mg
• Sodio: 1950 mg
• Carbohidratos Totales: 48 g
• Fibra Dietética: 1 g
• Azúcares Totales: 41 g
• Proteína: 24 g