Whipped Goat Cheese and Blueberry Balsamic Crostini

• porciones: 12 servings
• tiempo activo: 15 minutes
• tiempo total: 25 minutes

Ingredientes

8 ounces goat cheese

1/2 cup heavy whipping cream

1 teaspoon salt

10 ounces blueberries

zest of 1 lemon

tablespoon lemon juice

1 tablespoon chopped fresh thyme

balsamic reduction

12 1/2 1/2-inch french bread slices

4 tablespoons butter, melted

1 garlic clove

Instrucciones

In a bowl combine goat cheese ingredients, using a hand mixer beat until well combined and smooth. Set aside.

In a small bowl combine blueberry ingredients except balsamic reduction and toss until blueberries are evenly coated, set aside.

Heat a heavy skillet over medium-high heat. Brush bread slices with butter on both sides. Toast bread slices in skillet until golden brown, 2 - 3 minutes each side. Gently rub one side of the crostini with a garlic clove.

Spread whipped goat cheese on crostini, top with blueberries and drizzle with balsamic reduction. Garnish with fresh thyme.

Nutrición

• Tamaño de la Porción: 1
• Calorías: 158
• Grasa Total: 12 g
• Grasa Saturada: 8 g
• Grasa No Saturada: 3 g
• Grasa Trans: 0 g
• Colesterol: 30 mg
• Sodio: 343 mg
• Carbohidratos Totales: 9 g
• Fibra Dietética: 1 g
• Azúcares Totales: 4 g
• Proteína: 5 g