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Meg’s Recipes

Easy Vegan Ranch Dressing

28 servings

porciones

5 minutes

tiempo activo

5 minutes

tiempo total

Ingredientes

1½ cup vegan mayo (see notes)

¼ to ½ cup non-dairy milk (any unsweetened original flavor)

1½ teaspoon apple cider vinegar

3 cloves garlic (crushed)

½ tablespoon dried parsley

1 teaspoon dried dill

1 teaspoon onion powder

¼ teaspoon paprika

¼ teaspoon pepper

salt (to taste)

Instrucciones

Mix together all ingredients in a bowl.

If mixture is too thick for your preference, add a little more milk.

Store in a jar in the fridge. The flavors will really come through after about 4 hours, but it's still delicious before then.

This will store for at least a week (as long as the milk and mayo you use does not expire before then.)

Nutrición

Tamaño de la Porción

1 tbsp

Calorías

100 kcal

Grasa Total

-

Grasa Saturada

-

Grasa No Saturada

-

Grasa Trans

-

Colesterol

-

Sodio

-

Carbohidratos Totales

-

Fibra Dietética

-

Azúcares Totales

-

Proteína

-

28 servings

porciones

5 minutes

tiempo activo

5 minutes

tiempo total
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