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Sarah’s Recipe Book

Garlic Bread

Side

6 servings

porciones

20 minutes

tiempo total

Ingredientes

6 large garlic cloves, chopped

1/4 cup chopped flat-leaf parsley

1/4 cup chopped fresh oregano leaves

1/2 teaspoon kosher salt

Freshly ground black pepper

1/2 cup good olive oil

1 loaf ciabatta bread

2 tablespoons unsalted butter

Instrucciones

Preheat the oven to 350 degrees F.

Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice.

Heat the olive oil in a medium saute pan and add the garlic mixture. Remove the pan from the heat.

Slice the ciabatta bread in half horizontally, and spread the butter on 1 half. Spread the garlic mixture on the other half of the bread, and put the halves together. Wrap the bread in aluminum foil.

Place the bread in the oven and bake for 5 minutes. Open the foil, and continue baking for an additional 5 minutes.

Nutrición

Tamaño de la Porción

-

Calorías

378

Grasa Total

24g

Grasa Saturada

5g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

10mg

Sodio

329mg

Carbohidratos Totales

35g

Fibra Dietética

4g

Azúcares Totales

4g

Proteína

8g

6 servings

porciones

20 minutes

tiempo total
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