Gotowanie
My Grandma’s Famous Hummus Recipe Made with My Mom! Best Hum
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porciones10 minutes
tiempo totalIngredientes
1 can Garbanzo beans, rinsed
Salt, to taste
Lemon, 2 tbsp
Garlic, 2 cloves (optional)
Tahini, 1/3 cup
1-2 ice cubes
Cold water, add 1 tbsp at a time if too thick
Blitz in a food processor or blender until Thick and creamy
Taste and adjust salt/lemon levels
For the pine nuts:
Instrucciones
Add 1 tbsp of avocado oil to a pan on medium heat
Cook pine nuts for 4-5 mins or until golden brown
Keep stirring so they DONT BURN
For the meat:
Top sirloin, 6 oz cut into cubes
Sear on high heat with 1 tbsp of avocado oil for 5-6 minutes and season with salt, pepper, and smoked paprika to taste
Add a handful of pine nuts the last 2 minutes of cooking
Top hummus with the meat, drizzle pomegranate molasses, olive oil, and ENJOY 🫶😌
youve gotta try this its so creamy and fluffy 🤩
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porciones10 minutes
tiempo total