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Mom’s Recipes

Famous Roast Garlic Crab for Four

4 servings

porciones

15 minutes

tiempo total

Ingredientes

4-5 garlic cloves

6 Tbs. unsalted butter

6 Tbs. extra-virgin olive oil

4 Dungeness crabs, about 1-1/4 lbs. each, cooked, cleaned and cracked

sea salt (preferably Gray salt) and freshly ground pepper

3 Tbs. freshly squeezed lemon juice

1/4-cup finely chopped fresh flat-leaf parsley

Instrucciones

Preheat the oven to 500 degrees F.

Heat the butter, olive oil and garlic in a very large ovenproof saute pan over medium-high heat until hot. You may need two pans for this. Add the crab, season to taste with salt and pepper and toss well.

Transfer to the oven and roast until the garlic turns light brown and the crab is heated through (about 12 minutes). Toss once halfway through. Pour the contents of the pan into a large warm serving bowl, add the lemon juice and the parsley and toss well.

Nutrición

Tamaño de la Porción

-

Calorías

833

Grasa Total

43g

Grasa Saturada

15g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

380mg

Sodio

1679mg

Carbohidratos Totales

8g

Fibra Dietética

1g

Azúcares Totales

0g

Proteína

99g

4 servings

porciones

15 minutes

tiempo total
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