Lindsay’s Recipes
Tazza Kale, Lemon, Chile Salad
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tiempo totalIngredientes
4 oz grana padano cheese
6 oz lemon juice
1 1/8 cups olive oil
1/2 tbsp salt
1/4 tbsp black pepper
1/2 tbsp chile pequin
Pine nuts and grana shaving garnish
Package baby kale
Instrucciones
Add all but pine nuts to blender. Makes large batch. Put over baby kale and garnish.
Notas
Makes large portion of dressing- can freeze
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tiempo total