Alice Restaurant & Bar
White Sambuca Cream Sauce
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porciones-
tiempo totalIngredientes
4 Cheese Sauce
1 tsp Butter
1 tbsp Mascarpone
Instrucciones
Heat pan with butter, add cheese sauce flambé with Sambuca and add mascarpone, stirring until uniformly mixed. Add Lobster Ravioli pasta and stir for a minute. Garnish with parmesan cheese, chives and fried sage leaves.
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