Afternoon Tea
Veggie Hummus Sandwich
4 servings
porciones10 minutes
tiempo activo10 minutes
tiempo totalIngredientes
8 slices bread (gluten free, if desired)
1 cup hummus (any savory variety, homemade or store-bought)
2 cups arugula (romaine or fresh spinach would also work)
2 carrots (peeled into ribbons or shredded)
1/2 English cucumber (sliced thin)
1 red bell pepper (sliced thin)
Instrucciones
Toast the bread, if desired.
Spread 2 tablespoons of hummus on one slice of bread.
Top with 1/2 cup arugula, then a pile of carrot ribbons, followed 6 slices of cucumber and some bell pepper slices.
Spread another 2 tablespoons on hummus on a second slice of bread and add it to the top of the sandwich, hummus side down.
Slice in half for easier eating.
Nutrición
Tamaño de la Porción
-
Calorías
337 kcal
Grasa Total
10 g
Grasa Saturada
-
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
456 mg
Carbohidratos Totales
64 g
Fibra Dietética
12 g
Azúcares Totales
10 g
Proteína
13 g
4 servings
porciones10 minutes
tiempo activo10 minutes
tiempo total